CiCi Foods Cabai Giling Kasar (Chili Crushed) – Premium High-Color Selection CICI-CHC-MEAT-03 (28,500 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Premium High-Color Selection CICI-CHC-MEAT-03 (28,500 SHU), tingkat kepedasan terkalibrasi 28,500 SHU, warna 120 ASTA, ukuran partikel 1.5-3 mm, rasio biji 10%. Diformulasikan untuk Meat Snack & Smoked Jerky Manufacturing di USA, Australia, South Africa, Germany. Vacuum-tumble adhesion, smokehouse heat resistance, zero drop-off. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – High-Heat Fortified Batch CICI-CHC-MEAT-04 (36,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - High-Heat Fortified Batch CICI-CHC-MEAT-04 (36,000 SHU), tingkat kepedasan terkalibrasi 36,000 SHU, warna 105 ASTA, ukuran partikel 1.5-3 mm, rasio biji 10%. Diformulasikan untuk Meat Snack & Smoked Jerky Manufacturing di USA, Australia, South Africa, Germany. Vacuum-tumble adhesion, smokehouse heat resistance, zero drop-off. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Export Standard Pure CICI-CHC-MEAT-02 (32,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Export Standard Pure CICI-CHC-MEAT-02 (32,000 SHU), tingkat kepedasan terkalibrasi 32,000 SHU, warna 115 ASTA, ukuran partikel 1.5-3 mm, rasio biji 10%. Diformulasikan untuk Meat Snack & Smoked Jerky Manufacturing di USA, Australia, South Africa, Germany. Vacuum-tumble adhesion, smokehouse heat resistance, zero drop-off. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Anti-Caking High-Flow CICI-CHC-SAU-18 (23,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Anti-Caking High-Flow CICI-CHC-SAU-18 (23,000 SHU), tingkat kepedasan terkalibrasi 23,000 SHU, warna 121 ASTA, ukuran partikel 2-4 mm, rasio biji 0% (Pure Pericarp). Diformulasikan untuk Cured Meat & Specialty Sausage Curing di Central Europe, North America, South America. Sharp uniform cross-section cuts, zero bleeding during casing stuffing. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Industrial Grade A CICI-CHC-MEAT-01 (30,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Industrial Grade A CICI-CHC-MEAT-01 (30,000 SHU), tingkat kepedasan terkalibrasi 30,000 SHU, warna 110 ASTA, ukuran partikel 1.5-3 mm, rasio biji 10%. Diformulasikan untuk Meat Snack & Smoked Jerky Manufacturing di USA, Australia, South Africa, Germany. Vacuum-tumble adhesion, smokehouse heat resistance, zero drop-off. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Single-Estate Autumn Harvest CICI-CHC-SAU-19 (24,500 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Single-Estate Autumn Harvest CICI-CHC-SAU-19 (24,500 SHU), tingkat kepedasan terkalibrasi 24,500 SHU, warna 131 ASTA, ukuran partikel 2-4 mm, rasio biji 0% (Pure Pericarp). Diformulasikan untuk Cured Meat & Specialty Sausage Curing di Central Europe, North America, South America. Sharp uniform cross-section cuts, zero bleeding during casing stuffing. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Crown Reserve Signature Batch CICI-CHC-SAU-20 (22,500 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Crown Reserve Signature Batch CICI-CHC-SAU-20 (22,500 SHU), tingkat kepedasan terkalibrasi 22,500 SHU, warna 134 ASTA, ukuran partikel 2-4 mm, rasio biji 0% (Pure Pericarp). Diformulasikan untuk Cured Meat & Specialty Sausage Curing di Central Europe, North America, South America. Sharp uniform cross-section cuts, zero bleeding during casing stuffing. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Natural Sun-Cured Heritage CICI-CHC-SAU-14 (17,500 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Natural Sun-Cured Heritage CICI-CHC-SAU-14 (17,500 SHU), tingkat kepedasan terkalibrasi 17,500 SHU, warna 135 ASTA, ukuran partikel 2-4 mm, rasio biji 0% (Pure Pericarp). Diformulasikan untuk Cured Meat & Specialty Sausage Curing di Central Europe, North America, South America. Sharp uniform cross-section cuts, zero bleeding during casing stuffing. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Extra Oleoresin Saturated CICI-CHC-SAU-16 (27,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Extra Oleoresin Saturated CICI-CHC-SAU-16 (27,000 SHU), tingkat kepedasan terkalibrasi 27,000 SHU, warna 128 ASTA, ukuran partikel 2-4 mm, rasio biji 0% (Pure Pericarp). Diformulasikan untuk Cured Meat & Specialty Sausage Curing di Central Europe, North America, South America. Sharp uniform cross-section cuts, zero bleeding during casing stuffing. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Steam Pasteurization Ready CICI-CHC-SAU-15 (22,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Steam Pasteurization Ready CICI-CHC-SAU-15 (22,000 SHU), tingkat kepedasan terkalibrasi 22,000 SHU, warna 120 ASTA, ukuran partikel 2-4 mm, rasio biji 0% (Pure Pericarp). Diformulasikan untuk Cured Meat & Specialty Sausage Curing di Central Europe, North America, South America. Sharp uniform cross-section cuts, zero bleeding during casing stuffing. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Fine Texture Rapid-Blend CICI-CHC-SAU-13 (21,500 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Fine Texture Rapid-Blend CICI-CHC-SAU-13 (21,500 SHU), tingkat kepedasan terkalibrasi 21,500 SHU, warna 123 ASTA, ukuran partikel 2-4 mm, rasio biji 0% (Pure Pericarp). Diformulasikan untuk Cured Meat & Specialty Sausage Curing di Central Europe, North America, South America. Sharp uniform cross-section cuts, zero bleeding during casing stuffing. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Heavy-Duty Industrial Bulk CICI-CHC-SAU-12 (25,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Heavy-Duty Industrial Bulk CICI-CHC-SAU-12 (25,000 SHU), tingkat kepedasan terkalibrasi 25,000 SHU, warna 116 ASTA, ukuran partikel 2-4 mm, rasio biji 0% (Pure Pericarp). Diformulasikan untuk Cured Meat & Specialty Sausage Curing di Central Europe, North America, South America. Sharp uniform cross-section cuts, zero bleeding during casing stuffing. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.