CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Fine Texture Rapid-Blend CICI-CHF-AFR-13 (61,500 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Fine Texture Rapid-Blend CICI-CHF-AFR-13 (61,500 SHU), tingkat kepedasan terkalibrasi 61,500 SHU, warna 98 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Heavy-Duty Industrial Bulk CICI-CHF-AFR-12 (65,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Heavy-Duty Industrial Bulk CICI-CHF-AFR-12 (65,000 SHU), tingkat kepedasan terkalibrasi 65,000 SHU, warna 91 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Precision Controlled Mesh CICI-CHF-AFR-11 (57,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Precision Controlled Mesh CICI-CHF-AFR-11 (57,000 SHU), tingkat kepedasan terkalibrasi 57,000 SHU, warna 100 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Specialty Culinary Select CICI-CHF-AFR-09 (64,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Specialty Culinary Select CICI-CHF-AFR-09 (64,000 SHU), tingkat kepedasan terkalibrasi 64,000 SHU, warna 101 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Clean Label Certified Virgin CICI-CHF-AFR-10 (60,500 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Clean Label Certified Virgin CICI-CHF-AFR-10 (60,500 SHU), tingkat kepedasan terkalibrasi 60,500 SHU, warna 103 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Deep Carmine Enhanced Pigment CICI-CHF-AFR-08 (59,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Deep Carmine Enhanced Pigment CICI-CHF-AFR-08 (59,000 SHU), tingkat kepedasan terkalibrasi 59,000 SHU, warna 107 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Commercial High-Efficiency CICI-CHF-AFR-07 (63,500 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Commercial High-Efficiency CICI-CHF-AFR-07 (63,500 SHU), tingkat kepedasan terkalibrasi 63,500 SHU, warna 93 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Foodservice Master Pack CICI-CHF-AFR-06 (58,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Foodservice Master Pack CICI-CHF-AFR-06 (58,000 SHU), tingkat kepedasan terkalibrasi 58,000 SHU, warna 99 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – High-Heat Fortified Batch CICI-CHF-AFR-04 (66,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - High-Heat Fortified Batch CICI-CHF-AFR-04 (66,000 SHU), tingkat kepedasan terkalibrasi 66,000 SHU, warna 90 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Micro-Controlled Low-Bioburden CICI-CHF-AFR-05 (61,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Micro-Controlled Low-Bioburden CICI-CHF-AFR-05 (61,000 SHU), tingkat kepedasan terkalibrasi 61,000 SHU, warna 97 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Premium High-Color Selection CICI-CHF-AFR-03 (58,500 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Premium High-Color Selection CICI-CHF-AFR-03 (58,500 SHU), tingkat kepedasan terkalibrasi 58,500 SHU, warna 105 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Export Standard Pure CICI-CHF-AFR-02 (62,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Export Standard Pure CICI-CHF-AFR-02 (62,000 SHU), tingkat kepedasan terkalibrasi 62,000 SHU, warna 100 ASTA, ukuran partikel 2-5 mm Flakes, rasio biji 20%. Diformulasikan untuk African Canned Stew & Condiment Production di South Africa, SADC Region. Intense authentic pungent bite, resilient texture during canning retorts. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.