CiCi Foods Cabai Giling Kasar (Chili Crushed) – Deep Carmine Enhanced Pigment CICI-CHC-VGN-08 (21,000 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Deep Carmine Enhanced Pigment CICI-CHC-VGN-08 (21,000 SHU), tingkat kepedasan terkalibrasi 21,000 SHU, warna 137 ASTA, ukuran partikel 1.5-3 mm, rasio biji 0% (Seedless). Diformulasikan untuk Alternative Protein & Vegan Charcuterie Tech di Global Vegan & Vegetarian Brands. Natural red pericarp, zero cross-contamination, Kosher & Halal ready. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Foodservice Master Pack CICI-CHC-VGN-06 (20,000 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Foodservice Master Pack CICI-CHC-VGN-06 (20,000 SHU), tingkat kepedasan terkalibrasi 20,000 SHU, warna 129 ASTA, ukuran partikel 1.5-3 mm, rasio biji 0% (Seedless). Diformulasikan untuk Alternative Protein & Vegan Charcuterie Tech di Global Vegan & Vegetarian Brands. Natural red pericarp, zero cross-contamination, Kosher & Halal ready. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Micro-Controlled Low-Bioburden CICI-CHC-VGN-05 (23,000 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Micro-Controlled Low-Bioburden CICI-CHC-VGN-05 (23,000 SHU), tingkat kepedasan terkalibrasi 23,000 SHU, warna 127 ASTA, ukuran partikel 1.5-3 mm, rasio biji 0% (Seedless). Diformulasikan untuk Alternative Protein & Vegan Charcuterie Tech di Global Vegan & Vegetarian Brands. Natural red pericarp, zero cross-contamination, Kosher & Halal ready. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – High-Heat Fortified Batch CICI-CHC-VGN-04 (28,000 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - High-Heat Fortified Batch CICI-CHC-VGN-04 (28,000 SHU), tingkat kepedasan terkalibrasi 28,000 SHU, warna 120 ASTA, ukuran partikel 1.5-3 mm, rasio biji 0% (Seedless). Diformulasikan untuk Alternative Protein & Vegan Charcuterie Tech di Global Vegan & Vegetarian Brands. Natural red pericarp, zero cross-contamination, Kosher & Halal ready. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Premium High-Color Selection CICI-CHC-VGN-03 (20,500 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Premium High-Color Selection CICI-CHC-VGN-03 (20,500 SHU), tingkat kepedasan terkalibrasi 20,500 SHU, warna 135 ASTA, ukuran partikel 1.5-3 mm, rasio biji 0% (Seedless). Diformulasikan untuk Alternative Protein & Vegan Charcuterie Tech di Global Vegan & Vegetarian Brands. Natural red pericarp, zero cross-contamination, Kosher & Halal ready. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Export Standard Pure CICI-CHC-VGN-02 (24,000 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Export Standard Pure CICI-CHC-VGN-02 (24,000 SHU), tingkat kepedasan terkalibrasi 24,000 SHU, warna 130 ASTA, ukuran partikel 1.5-3 mm, rasio biji 0% (Seedless). Diformulasikan untuk Alternative Protein & Vegan Charcuterie Tech di Global Vegan & Vegetarian Brands. Natural red pericarp, zero cross-contamination, Kosher & Halal ready. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Industrial Grade A CICI-CHC-VGN-01 (22,000 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Industrial Grade A CICI-CHC-VGN-01 (22,000 SHU), tingkat kepedasan terkalibrasi 22,000 SHU, warna 125 ASTA, ukuran partikel 1.5-3 mm, rasio biji 0% (Seedless). Diformulasikan untuk Alternative Protein & Vegan Charcuterie Tech di Global Vegan & Vegetarian Brands. Natural red pericarp, zero cross-contamination, Kosher & Halal ready. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Crown Reserve Signature Batch CICI-CHC-BAK-20 (22,500 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Crown Reserve Signature Batch CICI-CHC-BAK-20 (22,500 SHU), tingkat kepedasan terkalibrasi 22,500 SHU, warna 134 ASTA, ukuran partikel 2-3.5 mm, rasio biji 5%. Diformulasikan untuk Craft Bakery & Frozen Par-Baked Dough Supply di North America, Western Europe, Australia. Fermentation tolerant, low amylase interference, uniform crumb mosaic. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Single-Estate Autumn Harvest CICI-CHC-BAK-19 (24,500 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Single-Estate Autumn Harvest CICI-CHC-BAK-19 (24,500 SHU), tingkat kepedasan terkalibrasi 24,500 SHU, warna 131 ASTA, ukuran partikel 2-3.5 mm, rasio biji 5%. Diformulasikan untuk Craft Bakery & Frozen Par-Baked Dough Supply di North America, Western Europe, Australia. Fermentation tolerant, low amylase interference, uniform crumb mosaic. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Anti-Caking High-Flow CICI-CHC-BAK-18 (23,000 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Anti-Caking High-Flow CICI-CHC-BAK-18 (23,000 SHU), tingkat kepedasan terkalibrasi 23,000 SHU, warna 121 ASTA, ukuran partikel 2-3.5 mm, rasio biji 5%. Diformulasikan untuk Craft Bakery & Frozen Par-Baked Dough Supply di North America, Western Europe, Australia. Fermentation tolerant, low amylase interference, uniform crumb mosaic. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Ultra-Low Ash Refined CICI-CHC-BAK-17 (18,800 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Ultra-Low Ash Refined CICI-CHC-BAK-17 (18,800 SHU), tingkat kepedasan terkalibrasi 18,800 SHU, warna 127 ASTA, ukuran partikel 2-3.5 mm, rasio biji 5%. Diformulasikan untuk Craft Bakery & Frozen Par-Baked Dough Supply di North America, Western Europe, Australia. Fermentation tolerant, low amylase interference, uniform crumb mosaic. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.

CiCi Foods Cabai Giling Kasar (Chili Crushed) – Extra Oleoresin Saturated CICI-CHC-BAK-16 (27,000 SHU)

Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Extra Oleoresin Saturated CICI-CHC-BAK-16 (27,000 SHU), tingkat kepedasan terkalibrasi 27,000 SHU, warna 128 ASTA, ukuran partikel 2-3.5 mm, rasio biji 5%. Diformulasikan untuk Craft Bakery & Frozen Par-Baked Dough Supply di North America, Western Europe, Australia. Fermentation tolerant, low amylase interference, uniform crumb mosaic. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.