CiCi Foods Cabai Giling Kasar (Chili Crushed) – Foodservice Master Pack CICI-CHF-MEAT-06 (22,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Foodservice Master Pack CICI-CHF-MEAT-06 (22,000 SHU), tingkat kepedasan terkalibrasi 22,000 SHU, warna 124 ASTA, ukuran partikel 3-6 mm Broad Flakes, rasio biji 10%. Diformulasikan untuk Artisan Smokehouse & Premium Cured Meats di North America, Germany, UK, Scandinavia. Slow heat infusion during 12-hour smoking, adheres to meat pellicle. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – High-Heat Fortified Batch CICI-CHF-MEAT-04 (30,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - High-Heat Fortified Batch CICI-CHF-MEAT-04 (30,000 SHU), tingkat kepedasan terkalibrasi 30,000 SHU, warna 115 ASTA, ukuran partikel 3-6 mm Broad Flakes, rasio biji 10%. Diformulasikan untuk Artisan Smokehouse & Premium Cured Meats di North America, Germany, UK, Scandinavia. Slow heat infusion during 12-hour smoking, adheres to meat pellicle. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Premium High-Color Selection CICI-CHF-MEAT-03 (22,500 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Premium High-Color Selection CICI-CHF-MEAT-03 (22,500 SHU), tingkat kepedasan terkalibrasi 22,500 SHU, warna 130 ASTA, ukuran partikel 3-6 mm Broad Flakes, rasio biji 10%. Diformulasikan untuk Artisan Smokehouse & Premium Cured Meats di North America, Germany, UK, Scandinavia. Slow heat infusion during 12-hour smoking, adheres to meat pellicle. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Export Standard Pure CICI-CHF-MEAT-02 (26,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Export Standard Pure CICI-CHF-MEAT-02 (26,000 SHU), tingkat kepedasan terkalibrasi 26,000 SHU, warna 125 ASTA, ukuran partikel 3-6 mm Broad Flakes, rasio biji 10%. Diformulasikan untuk Artisan Smokehouse & Premium Cured Meats di North America, Germany, UK, Scandinavia. Slow heat infusion during 12-hour smoking, adheres to meat pellicle. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Cabai Giling Kasar (Chili Crushed) – Industrial Grade A CICI-CHF-MEAT-01 (24,000 SHU)
Cabai Giling Kasar (Chili Crushed) mutu ekspor industri CiCi Foods Cabai Giling Kasar (Chili Crushed) - Industrial Grade A CICI-CHF-MEAT-01 (24,000 SHU), tingkat kepedasan terkalibrasi 24,000 SHU, warna 120 ASTA, ukuran partikel 3-6 mm Broad Flakes, rasio biji 10%. Diformulasikan untuk Artisan Smokehouse & Premium Cured Meats di North America, Germany, UK, Scandinavia. Slow heat infusion during 12-hour smoking, adheres to meat pellicle. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Crown Reserve Signature Batch CICI-CHF-PIZ-20 (32,500 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Crown Reserve Signature Batch CICI-CHF-PIZ-20 (32,500 SHU), tingkat kepedasan terkalibrasi 32,500 SHU, warna 119 ASTA, ukuran partikel 3-5 mm Flakes, rasio biji 20%. Diformulasikan untuk Pizza Franchise & Italian Food Service Distribution di North America, UK, Australia, New Zealand. Even shaker dispersal, balanced heat and roasted aroma, moisture < 8.5%. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Anti-Caking High-Flow CICI-CHF-PIZ-18 (33,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Anti-Caking High-Flow CICI-CHF-PIZ-18 (33,000 SHU), tingkat kepedasan terkalibrasi 33,000 SHU, warna 106 ASTA, ukuran partikel 3-5 mm Flakes, rasio biji 20%. Diformulasikan untuk Pizza Franchise & Italian Food Service Distribution di North America, UK, Australia, New Zealand. Even shaker dispersal, balanced heat and roasted aroma, moisture < 8.5%. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Single-Estate Autumn Harvest CICI-CHF-PIZ-19 (34,500 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Single-Estate Autumn Harvest CICI-CHF-PIZ-19 (34,500 SHU), tingkat kepedasan terkalibrasi 34,500 SHU, warna 116 ASTA, ukuran partikel 3-5 mm Flakes, rasio biji 20%. Diformulasikan untuk Pizza Franchise & Italian Food Service Distribution di North America, UK, Australia, New Zealand. Even shaker dispersal, balanced heat and roasted aroma, moisture < 8.5%. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Extra Oleoresin Saturated CICI-CHF-PIZ-16 (37,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Extra Oleoresin Saturated CICI-CHF-PIZ-16 (37,000 SHU), tingkat kepedasan terkalibrasi 37,000 SHU, warna 113 ASTA, ukuran partikel 3-5 mm Flakes, rasio biji 20%. Diformulasikan untuk Pizza Franchise & Italian Food Service Distribution di North America, UK, Australia, New Zealand. Even shaker dispersal, balanced heat and roasted aroma, moisture < 8.5%. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Ultra-Low Ash Refined CICI-CHF-PIZ-17 (28,800 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Ultra-Low Ash Refined CICI-CHF-PIZ-17 (28,800 SHU), tingkat kepedasan terkalibrasi 28,800 SHU, warna 112 ASTA, ukuran partikel 3-5 mm Flakes, rasio biji 20%. Diformulasikan untuk Pizza Franchise & Italian Food Service Distribution di North America, UK, Australia, New Zealand. Even shaker dispersal, balanced heat and roasted aroma, moisture < 8.5%. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Steam Pasteurization Ready CICI-CHF-PIZ-15 (32,000 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Steam Pasteurization Ready CICI-CHF-PIZ-15 (32,000 SHU), tingkat kepedasan terkalibrasi 32,000 SHU, warna 105 ASTA, ukuran partikel 3-5 mm Flakes, rasio biji 20%. Diformulasikan untuk Pizza Franchise & Italian Food Service Distribution di North America, UK, Australia, New Zealand. Even shaker dispersal, balanced heat and roasted aroma, moisture < 8.5%. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.
CiCi Foods Serpihan Cabai Kering (Chili Flakes) – Natural Sun-Cured Heritage CICI-CHF-PIZ-14 (27,500 SHU)
Serpihan Cabai Kering (Chili Flakes) mutu ekspor industri CiCi Foods Serpihan Cabai Kering (Chili Flakes) - Natural Sun-Cured Heritage CICI-CHF-PIZ-14 (27,500 SHU), tingkat kepedasan terkalibrasi 27,500 SHU, warna 120 ASTA, ukuran partikel 3-5 mm Flakes, rasio biji 20%. Diformulasikan untuk Pizza Franchise & Italian Food Service Distribution di North America, UK, Australia, New Zealand. Even shaker dispersal, balanced heat and roasted aroma, moisture < 8.5%. Sterilisasi uap murni, bebas bahan kimia, standar B2B global.